The Summerhouse: Canal-side dining – all year round (July 2017)

The Summerhouse has become a much-loved Little Venice/Maida Vale institution, busy all year despite its name, and an undoubted improvement on its predecessor, The Boat House. The main attraction here is the bucolic view of the Grand Union, its passing barges and waterfowl. On a sunny summer’s evening, it was a perfect place to wind down and relax

Jamavar: Food great; service not so impressive

Visit-one to Jamavar in March for a work lunch filled me with the belief that this could be among the best Indian restaurants in London. A second visit, on a recent Saturday night sampling the full tasting menu reinforced the notion that Jamavar has a lot of potential; but, our experience was let down by the service.

Hawksmoor Borough: High standards maintained (July 2017)

The wonderful thing about Hawksmoor is its consistency – you know you are going to get a damned fine piece of steak. Borough is the fourth of the eight-branch chain I have visited (after Air Street, Gulidhall and Seven Dials) and the standards set on previous visits were more than adequately maintained here.

Ippudo: Ramen comes to London (July 2017)

Back in the early 2000s when I had the misfortune of working in Canary Wharf, it was a culinary graveyard, redeemed only by the fact that the West End was at least reachable in around fifteen minutes. Although the Wharf remains (to my mind) a thoroughly depressing place in which to work with woefully inadequate transport infrastructure, it is at least pleasing that the range of dining options seems markedly to have improved. Indeed, on each – increasingly rare – occasion I venture to the area, several new places are open. A recent visit to Ippudo, a newish Japanese outlet specialising in ramen impressed, location notwithstanding.

Meatliquor Queensway: Dirty dining (June 2017)

Two health warnings at the beginning of this review: first, notwithstanding that I am almost certainly in the wrong demographic fully to appreciate the restaurant, it still wasn’t very good; next, this is in no sense a place to consider going should you care about your health. Nonetheless, Meatliquor clearly is doing something right...

La Petite Maison: Looking good (June 2017)

La Petite Maison: Looking good (June 2017)

Even when the weather is grey outside, it still feels like the sun is shining in La Petite Maison. On this occasion, as on every other when I have visited, the place was packed, the atmosphere buzzing and everyone seemed to be enjoying what can only be described as top-quality, flawlessly executed food – albeit at a price.

The Elgin: Trying too hard (June 2017)

The Elgin, a seemingly on-trend gastropub, has come a long way from its existence as a boozer for old soaks - the format in which I first visited this venue some twenty years ago. Sure, it has improved in many ways and is much loved by the yummy mummies of Maida Vale (babyccino, anyone?), but a group of us who recently visited on a Sunday lunchtime couldn't help but feel singularly disappointed.

Blueprint Café: Room with a view (June 2017)

Walk five minutes east from the tourists and Tower Bridge and you will find yourself in Shad Thames. Even to many a Londoner, there is a certain other-worldliness to this place; it speaks of history and the past, a place of secrets and undiscovered potential. Yet, it is well worth a visit. Indeed, on a sunny day in London when outside space is at a premium, a trip to the Blue Print Café (located in the London Design Museum) is a worthwhile excursion

Brumus: Great venue; pity about the food (May 2017)

The Haymarket Hotel (part of the Firmdale Group) has a lovely vibe to it. Post a relatively recent refurbishment, it feels distinctly cool. There is a boldness to the place in terms of its bright colours, quirky décor and statement modern art adorning the walls. So far, so good. Logically enough, therefore, you would expect the hotel’s restaurant also to be pretty decent. Three of us visited on a recent weekday evening and came away generally underwhelmed. In summary, it was lot of money spent on a mostly forgettable culinary experience

Comptoir Café & Wine: French culture comes to Mayfair (May 2017)

The French do it so well. Unlike the Brits, across the Channel, the idea of the casual all-day establishment where customers can be as at home with their coffee and croissant in the mornings as with their glass of wine later is already well-established. The good news is that Comptoir, the latest offering from Xavier Rousset’s expanding empire, brings the concept to Mayfair – and does it exceptionally well

Sheesh Mahal: Possibly the best curry in Leeds (May 2017)

The Sheesh is a Leeds institution, established for over 20 years and run by the Chaudhry family throughout. When the place had to shut for at the end of 2015 owing to the nearby river flooding its premises, there was a local outcry. Jubilation then greeted the recent re-opening of the Sheesh and my recent visit there found the standards to be as high as ever.

Señor Ceviche: Great food, pity about the name (May 2017)

Peruvian food remains distinctly on-trend in London – and so it should do, since the country offers a wide range of flavoursome dishes spanning meat, fish and veg. There isn’t a lot of gluten in the Peruvian diet and so this should also tick a box for many. Much as I love all things Peruvian (and I can highly recommend the country as a holiday destination), I was instinctively put off Señor Ceviche because of its name.

Sakagura: Show me something different (April 2017)

Sakagura constitutes a recent addition to the self-styled Heddon Street ‘restaurant quarter’, located one block to the west of Regent’s Street. Given its location and the fact that it is the only Japanese offering here, it will probably do well enough. However, a recent visit was profoundly uninspiring

Massis: No reason to go (April 2017)

Let’s be brutal and to the point: if you are in the Paddington area and want to eat Middle Eastern food, just hop on any bus or walk 15 minutes until you hit the Edgware Road, where a broad spectrum of excellent, authentic and well-priced options exists. In other words, don’t go to Massis – an over-priced and disappointing alternative located in the Paddington Basin development, offering a poor imitation of cuisine from the region.