When Deeson’s opened in Canterbury in 2009 many believed that it would help restore the city’s culinary reputation. Since then, and in common with many other prosperous towns with tourist attractions in the south east, the dining scene has moved on.
Canteen Canary Wharf: Failed quest for nostalgia (January 2016)
The Oak Room at Pendley Manor: Please don’t go (September 2015)
St John: Carnivore carnival (September 2015)
Lutyens: Solid, but unspectacular (September 2015)
Tom’s Kitchen, St Katherine’s Dock: Not rocket science (August 2015)
Portland: Modern British at its best (May 2015)
Blacklock: Blacklock rocks (March 2015)
The George in Rye: Identity crisis (July 2014)
The Goring Dining Room: A welcome step back in time (April 2014)
Bird of Smithfield: Mostly on-song (January 2014)
The Chancery: A Disappointment (January 2014)
Hawksmoor Guildhall (October 2013)
It is relatively rare for restaurant groups to be able to expand successfully, particularly without risking dilution either to their brand or concept. In the case of Hawksmoor, full credit to the team. I had enjoyed visiting their Seven Dials restaurant earlier in the year, and a recent lunch at the Guildhall location showed every evidence of consistent delivery.
Friends Restaurant, Pinner: When in suburbia (September 2013)
Vats Wine Bar & Restaurant: Every reason to go (August 2013)
Hawksmoor Seven Dials (March 2013)
Wild Honey (October 2012)
The Artichoke, Old Amersham (October 2012)
A pleasant and welcome weekend jaunt, The Artichoke proves that one does not have to be in central London in order to enjoy some of the country's finest and most innovative cuisine. More than the food and drink (of which more below), what stood out was the superb service. Our party comprised four adults and two children under the age of two.